Menu
WEEK BEGINNING: Monday 22nd April 2024 |
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MONDAY |
TUESDAY |
WEDNESDAY |
THURSDAY |
FRIDAY |
Spaghetti Bolognese Quorn Bolognese Served with Linguine Pasta Sliced carrot batons
Crackers & Cheese
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Sweet Potato & Spinach Curry Chickpea & Spinach Curry Brown Basmati Rice Fresh Green Beans Fresh Fruit Salad (a freshly prepared, colourful and nutritious combination of strawberries, melon, apples, satsumas, grapes, bananas & blueberries) |
Goulash
Cauliflower & Broccoli Crusty bread
Homemade Apple Crumble served with custard
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Kedgeree Chickpea Kedgeree Carrots & Peas
Fresh Fruit Salad (a freshly prepared, colourful and nutritious combination of strawberries, melon, apples, grapes, bananas & blueberries) Water Melon Slices
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Breaded Cod Fish Fingers
Homemade Eve’s Pudding served with custard |
In addition to the above, the following are available each day: SALAD BAR: Lettuce, Tomatoes, Cucumber, Carrots, Beetroot, Mixed Peppers, Coleslaw, Boiled Eggs, Sliced Ham, Pesto Pasta FRESH FRUIT BOWL: Apples, Bananas, Oranges/Satsumas
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